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Ингредиенты

  • 1 kilo pork head meat
  • 1 pc pork tongue, blanched and cleaned
  • 150 g small intestine
  • 1/4 kg pork liver
  • 2 pairs pig’s brain
  • 1 cup vinegar
  • 1 pc onion, chopped
  • 1 head garlic, crushed
  • 1-2 tbsp. fine salt
  • 1/2 tbsp. black pepper, ground
  • How to cook pork kilawin:
  • 1/4 cup vinegar

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1375g
Calories 1601  
Calories from Fat 539 34%
Total Fat 59.8g 75%
Saturated Fat 20.44g 82%
Trans Fat 0.0g  
Cholesterol 1182mg 394%
Sodium 11051mg 460%
Potassium 4257mg 122%
Total Carbs 13.08g 3%
Dietary Fiber 1.1g 4%
Sugars 1.78g 1%
Protein 224.17g 359%
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