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Инструкции
- Cut chicken cutlets in cubes and marinate in salt, pepper, garlic and lowfat milk for no less than 3 hrs. Mix should cover all pcs of chicken. After marinating, bread in flour (don't add in an egg). Fry till brown. Enjoy!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 163g | |
| Recipe makes 4 servings | |
| Calories 270 | |
| Calories from Fat 53 | 20% |
| Total Fat 5.83g | 7% |
| Saturated Fat 1.65g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 139mg | 46% |
| Sodium 121mg | 5% |
| Potassium 421mg | 12% |
| Total Carbs 0.22g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.01g | 0% |
| Protein 50.69g | 81% |
