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Ингредиенты
- 1 ripe med. pineapple, or possibly 1 can (16 ounce.) unsweetened pineapple chunks; liquid removed, with 1/2 syrup reserved
- 1/4 c. sugar
- 3 egg yolks
- 3/4 c. skim lowfat milk
- 1 c. heavy cream
Инструкции
- NOTE: Pineapples stop ripening once picked. So, choose one whose rind is golden brown and sweet to the smell. Makes about 1 qt.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 198g | |
| Recipe makes 2 servings | |
| Calories 346 | |
| Calories from Fat 196 | 57% |
| Total Fat 22.3g | 28% |
| Saturated Fat 13.87g | 55% |
| Trans Fat 0.0g | |
| Cholesterol 84mg | 28% |
| Sodium 62mg | 3% |
| Potassium 212mg | 6% |
| Total Carbs 34.04g | 9% |
| Dietary Fiber 0.3g | 1% |
| Sugars 31.83g | 21% |
| Protein 4.44g | 7% |
