Рецепт Pineapple Cheese Mold Salad
Порций: 6
Ингредиенты
- 2 packages. (3 ounce) lime or possibly lemon Jello
- 1 c. evaporated lowfat milk
- 1 (20 ounce) can crushed pineapple
- 1/4 c. minced celery
- 2 c. boiling water
- 1 c. cottage cheese
- 1/2 c. Miracle Whip
- 1/4 c. nutmeats
Инструкции
- Dissolve Jello in hot water. Stir in remaining ingredients. Refrigerate till hard.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 298g | |
Recipe makes 6 servings | |
Calories 263 | |
Calories from Fat 108 | 41% |
Total Fat 12.15g | 15% |
Saturated Fat 3.56g | 14% |
Trans Fat 0.0g | |
Cholesterol 23mg | 8% |
Sodium 319mg | 13% |
Potassium 309mg | 9% |
Total Carbs 33.17g | 9% |
Dietary Fiber 1.4g | 5% |
Sugars 24.62g | 16% |
Protein 7.74g | 12% |