Рецепт Pinch Bread
Порций: 8
Ингредиенты
- 2 loaves frzn bread
- 1 stick butter, melted
- 1 c. brown sugar
- 2 teaspoon cinnamon
- 1/2 c. minced nuts or possibly raisins, if you like
Инструкции
- Mix brown sugar and cinnamon together; set aside. Have thawed 2 loaves of bread. Healthy pinch off bite sizes of bread and dip in melted butter and then in brown sugar mix.
- Grease a bundt pan, pour a very small amount of butter on bottom, sprinkle with a small amount of brown sugar mix. Add in nuts or possibly raisins, dough, nuts, then rest of dough.
- Let pan set in hot place to rise to top of pan. Bake at 325 degrees for 35 min. Let stand a few min, then remove from pan.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 60g | |
Recipe makes 8 servings | |
Calories 287 | |
Calories from Fat 143 | 50% |
Total Fat 16.47g | 21% |
Saturated Fat 8.01g | 32% |
Trans Fat 0.0g | |
Cholesterol 35mg | 12% |
Sodium 196mg | 8% |
Potassium 105mg | 3% |
Total Carbs 34.46g | 9% |
Dietary Fiber 1.3g | 4% |
Sugars 27.28g | 18% |
Protein 2.61g | 4% |