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Рецепт Peas Pagoda From Taiwan

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Порций: 4

Ингредиенты

Cost per serving $0.05 view details
  • 1 pkt (10-ounce) frzn peas, cooked and liquid removed
  • 1/4 c. Water
  • 1 1/2 tsp Chicken broth
  • 1/4 tsp Ginger
  • 1/2 tsp Sugar
  • 1 Tbsp. Oil
  • 1 can (5-ounce) water chestnuts, sliced
  • 1 can (4-ounce) mushrooms, sliced
  • 1 1/2 tsp Cornstarch
  • 1 Tbsp. Soy sauce

Инструкции

  1. Heat all ingredients except cornstarch and soy sauce. Stir in cornstarch and soy sauce till thick.

Nutrition Facts

Amount Per Serving %DV
Serving Size 25g
Recipe makes 4 servings
Calories 38  
Calories from Fat 30 79%
Total Fat 3.4g 4%
Saturated Fat 0.25g 1%
Trans Fat 0.09g  
Cholesterol 0mg 0%
Sodium 229mg 10%
Potassium 11mg 0%
Total Carbs 1.77g 0%
Dietary Fiber 0.1g 0%
Sugars 0.59g 0%
Protein 0.27g 0%
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