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Рецепт Pastry For Lemon Pansy Pie

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Порций: 8

Ингредиенты

Cost per serving $0.18 view details

Инструкции

  1. In a medium bowl, combineflour, sugar and salt. With a pastry blender or possibly 2 knives, cut butter and shortening into flour till mix resembles coarse crumbs. Sprinkle cool water, 1 Tbsp. at a time, over flour mix, mixing lightly till pastry holds together when lightly pressed. Shape pastry into a flattened ball. Wrap and chill for 30 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 43g
Recipe makes 8 servings
Calories 203  
Calories from Fat 109 54%
Total Fat 12.35g 15%
Saturated Fat 5.16g 21%
Trans Fat 2.14g  
Cholesterol 15mg 5%
Sodium 114mg 5%
Potassium 23mg 1%
Total Carbs 21.16g 6%
Dietary Fiber 0.5g 2%
Sugars 6.3g 4%
Protein 2.08g 3%
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