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Cost per serving $0.10 view details

Инструкции

  1. I make a great Pesach Pizza. Beat Large eggs , farfel and a little salt like you would do for matzo brie. Spread on the bottom of a pan. I get a round aluminum pizza pan. Bake until set, about 25 minutes. Remove from oven, spoon tomato sauce over the crust and sprinkle shredded cheese and garlic pwdr on top. Return to oven until cheese melts. I even cut it into triangles like the real thing.

Nutrition Facts

Amount Per Serving %DV
Serving Size 54g
Recipe makes 4 servings
Calories 106  
Calories from Fat 41 39%
Total Fat 4.6g 6%
Saturated Fat 2.35g 9%
Trans Fat 0.02g  
Cholesterol 62mg 21%
Sodium 92mg 4%
Potassium 23mg 1%
Total Carbs 11.62g 3%
Dietary Fiber 0.4g 1%
Sugars 9.5g 6%
Protein 4.6g 7%
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