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Рецепт Palada Pradhaman Payasam

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1 голос | 1950 визитов

Palada Pradhaman Payasam is a traditional kerala recipe.Palada Pradhaman is a dessert item served in Onam feast and most of the auspicious occassions too. even though its a traditional recipe i have changed a little bit like adding condensed milk.you will get readymade rice ada in all the shops.

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Порций: 6
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Cost per serving $1.23 view details

Инструкции

  1. • Soak rice ada in boiling water for 10 Mins,drain the water and rinse them in cold water.
  2. • Boil Milk in a thick bottom pan keep stirring the milk till it reduced 2/3rd
  3. • Now add boiled ada stir well cook it for 10 mins
  4. • now add condensed milk and sugar cook for few mins.remove from flame
  5. • Heat Ghee in a pan add chopped coconut fry until golden brown set aside.
  6. • Add cashews and raisins fry till golden brown.set aside
  7. • Now Garnish with Cardamom, fried coconut, cashews and raisins and serve hot or cold

Nutrition Facts

Amount Per Serving %DV
Serving Size 133g
Recipe makes 6 servings
Calories 454  
Calories from Fat 173 38%
Total Fat 20.14g 25%
Saturated Fat 15.51g 62%
Trans Fat 0.0g  
Cholesterol 27mg 9%
Sodium 73mg 3%
Potassium 649mg 19%
Total Carbs 68.63g 18%
Dietary Fiber 4.8g 16%
Sugars 56.21g 37%
Protein 6.37g 10%
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