Рецепт Orange Burgundy Chicken
Порций: 6
Ингредиенты
- 6 x chicken breast halves without skin
- 1/2 c. orange marmalade
- 1/2 c. orange juice
- 1/2 c. dry red wine
- 2 Tbsp. cornstarch
- 2 Tbsp. brown sugar packed
- 1 Tbsp. lemon juice
- 1 tsp salt
Инструкции
- Rinse chicken and place in slow cooker. Combine rest of ingredients in a bowl and pour over chicken. Cover and cook on low 6 to 8 hrs.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 123g | |
Recipe makes 6 servings | |
Calories 171 | |
Calories from Fat 6 | 4% |
Total Fat 0.61g | 1% |
Saturated Fat 0.16g | 1% |
Trans Fat 0.01g | |
Cholesterol 27mg | 9% |
Sodium 435mg | 18% |
Potassium 203mg | 6% |
Total Carbs 27.49g | 7% |
Dietary Fiber 0.3g | 1% |
Sugars 22.37g | 15% |
Protein 10.92g | 17% |