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Orange Burgundy Chicken
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Рецепт Orange Burgundy Chicken
by Global Cookbook
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Порций:
6
Ингредиенты
6 x chicken breast halves without skin
1/2 c. orange marmalade
1/2 c. orange juice
1/2 c. dry red wine
2 Tbsp. cornstarch
2 Tbsp. brown sugar packed
1 Tbsp. lemon juice
1 tsp salt
Инструкции
Rinse chicken and place in slow cooker. Combine rest of ingredients in a bowl and pour over chicken. Cover and cook on low 6 to 8 hrs.