Рецепт Olive And Anchovy Pizza Sauce
Порций: 2
Ингредиенты
- 1/2 c. Oil-cured black olives (pitted)
- 1 x Garlic clove, chopped
- 1Â 1/2 Tbsp. Liquid removed capers
- 2 ounce Canned anchovies, liquid removed
- 4 Tbsp. Extra virgin olive oil
- 1 x Lemon, juiced
- Â Â Pizza Dough (See RECIPE)
Инструкции
- COMBINE ALL of the ingredients in a blender or possibly food processor and puree till a smooth sauce is formed. Spread the olive mix over the pizza dough and bake according to instructions. Tops 2 8-inch pizzas
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 78g | |
Recipe makes 2 servings | |
Calories 306 | |
Calories from Fat 264 | 86% |
Total Fat 29.86g | 37% |
Saturated Fat 4.38g | 18% |
Trans Fat 0.0g | |
Cholesterol 24mg | 8% |
Sodium 1232mg | 51% |
Potassium 184mg | 5% |
Total Carbs 2.18g | 1% |
Dietary Fiber 0.7g | 2% |
Sugars 0.42g | 0% |
Protein 8.59g | 14% |