Рецепт Old Bay, Coriander, Fines Herbes Rub For Chicken
Порций: 2
Ингредиенты
- 2 x frzn skinless boneless chicken breast 3 ounce each
- Â Â halves
- 1 tsp Old Bay Seafood seasoning
- 1 tsp grnd coriander seed
- 1 tsp Spice Islands Fines Herbes or possibly less to taste
Инструкции
- Trim fat from chicken. Don't thaw.
- Combine the herbs and rub on both sides of each chicken breast.
- Grill in a preheated electric grill for 7 min; unplug the machine. Don't lift the cover. Allow the chicken to rest in the machine for 2 min. Remove from the machine and allow chicken to rest for 1 to 2 min.
- Description: "An herbal blend to coat chicken breasts on the George Foreman Grilling Machine"
- NOTES : Spice Islands Fines Herbes is a blend of dry thyme, oregano, sage, rosemary, marjoram and basil.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 49g | |
Recipe makes 2 servings | |
Calories 56 | |
Calories from Fat 7 | 13% |
Total Fat 0.77g | 1% |
Saturated Fat 0.17g | 1% |
Trans Fat 0.01g | |
Cholesterol 27mg | 9% |
Sodium 46mg | 2% |
Potassium 129mg | 4% |
Total Carbs 0.97g | 0% |
Dietary Fiber 0.4g | 1% |
Sugars 0.21g | 0% |
Protein 10.79g | 17% |