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Рецепт Cheesy Apple Pie

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0 голосов | 904 визита
Порций: 8

Ингредиенты

Cost per serving $0.69 view details
  • crust:
  • 1 c. all-purpose flour
  • 1/4 tsp salt
  • 1/3 c. shortening butter flavored
  • 1/2 c. cheddar cheese finely shred
  • 3 Tbsp. cool water to 4 Tbsp. filling:
  • 5 c. peeled apples thinly sliced
  • 1 c. granulated sugar
  • 1/4 c. all-purpose flour
  • 1 tsp grnd cinnamon
  • 1/4 tsp salt cheddar crunch topping:
  • 3/4 c. granulated sugar
  • 3/4 c. all-purpose flour
  • 1/4 tsp salt
  • 1/3 c. butter or possibly margarine
  • 1 c. cheddar cheese finely shred

Инструкции

  1. Preheat oven to 375degrees. In a mixing bowl, stir together the flour and salt. Cut in the shortening to the size of small peas. Stir in the cheese. Sprinkle 1 Tbsp. water over part of the mix; toss with a fork. Repeat till all is moistened. Form the dough into a ball. On a lightly floured surface, roll out the dough to create a 12-inch circle. Ease the crust into a 9-inch pie plate. Trim to 1/2 inch beyond the edge of the plate; fold under the pastry. Finish the edge; don't prick the pastry.
  2. In a bowl, combine the apples, sugar, flour, cinnamon and salt. Transfer to the crust. For the topping, stir together the sugar, flour and salt. Cut in the butter till the mix is crumble. Gently stir in the cheddar cheese. Sprinkle over the filling. Cover the edge with foil.
  3. Bake for 25 min. Remove the foil and bake for 20 to 25 min longer, or possibly till the top is golden brown and the fruit is tender. Penny Halsey

Nutrition Facts

Amount Per Serving %DV
Serving Size 162g
Recipe makes 8 servings
Calories 477  
Calories from Fat 143 30%
Total Fat 16.25g 20%
Saturated Fat 10.14g 41%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 354mg 15%
Potassium 110mg 3%
Total Carbs 74.93g 20%
Dietary Fiber 1.7g 6%
Sugars 49.28g 33%
Protein 9.63g 15%
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