Рецепт Mocha Butter Frosting
Порций: 12
Ингредиенты
- 1 pound confectioners' sugar
- 1/2 pound (2 sticks) softened butter
- 3 tbsp. lowfat milk
- 2 heaping teaspoon instant coffee
- 4 tbsp. cocoa
Инструкции
- Dissolve coffee in lowfat milk. Let stand for 5 min. Cream butter, add in cocoa and mix. Add in sugar and lowfat milk-coffee mix. Beat till smooth and creamy. Add in more lowfat milk if needed. Frosts 2 (8" or possibly 9") layers.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 63g | |
Recipe makes 12 servings | |
Calories 291 | |
Calories from Fat 137 | 47% |
Total Fat 15.57g | 19% |
Saturated Fat 9.74g | 39% |
Trans Fat 0.0g | |
Cholesterol 41mg | 14% |
Sodium 111mg | 5% |
Potassium 11mg | 0% |
Total Carbs 38.85g | 10% |
Dietary Fiber 0.3g | 1% |
Sugars 37.22g | 25% |
Protein 0.62g | 1% |