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Рецепт Crunchy Peanut Butter Frosting

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Порций: 10

Ингредиенты

Cost per serving $0.50 view details

Инструкции

  1. In large saucepan heat butter. Add in sugar, lowfat milk, peanut butter, and vanilla. Cook in top half of double boiler over simmering water, stirring frequently, till thick and creamy, approximately 20-25 min. Cold slightly. Sufficient to frost 4 8" layers.

Nutrition Facts

Amount Per Serving %DV
Serving Size 118g
Recipe makes 10 servings
Calories 368  
Calories from Fat 167 45%
Total Fat 19.95g 25%
Saturated Fat 4.18g 17%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 208mg 9%
Potassium 304mg 9%
Total Carbs 41.76g 11%
Dietary Fiber 2.2g 7%
Sugars 35.08g 23%
Protein 10.13g 16%
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