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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 136g | |
| Recipe makes 6 servings | |
| Calories 332 | |
| Calories from Fat 178 | 54% |
| Total Fat 19.72g | 25% |
| Saturated Fat 6.93g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 138mg | 46% |
| Sodium 444mg | 19% |
| Potassium 342mg | 10% |
| Total Carbs 17.36g | 5% |
| Dietary Fiber 0.9g | 3% |
| Sugars 3.97g | 3% |
| Protein 19.92g | 32% |
