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Рецепт Mexican Squash Casserole

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Ингредиенты

Cost per recipe $4.74 view details
  • 6 med. yellow squash
  • 1 sm. onion
  • 1 c. of 1/2" cubed Velveeta cheese
  • 1/2 sm. can minced green chilies
  • Cracker crumbs, Ritz or possibly saltines

Инструкции

  1. Boil squash and onion till tender. Stir and drain well. Fold in cheese and green chilies. Pour into buttered baking dish. Cover with cracker crumbs. Bake at 375 degrees for 15 min.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1298g
Calories 324  
Calories from Fat 52 16%
Total Fat 5.99g 7%
Saturated Fat 1.37g 5%
Trans Fat 0.17g  
Cholesterol 0mg 0%
Sodium 173mg 7%
Potassium 3387mg 97%
Total Carbs 63.18g 17%
Dietary Fiber 15.3g 51%
Sugars 33.79g 23%
Protein 17.42g 28%
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