Рецепт Mexican Chocolate
Порций: 4
Ингредиенты
- 3 ounce. unsweetened chocolate
- 1/2 c. sugar
- 2 tbsp. instant coffee
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- 1 1/2 c. water
- 4 c. lowfat milk
- Whipped cream
Инструкции
- In large saucepan, heat chocolate, sugar, coffee, spices, salt and water over low heat, stirring till mix is smooth. Heat to boiling; reduce heat and simmer 4 min, stirring constantly. Stir in lowfat milk; heat. Beat with rotary beater till foamy. Top with whipped cream. 8 servings (about 2/3 c. each).
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 388g | |
Recipe makes 4 servings | |
Calories 312 | |
Calories from Fat 119 | 38% |
Total Fat 14.06g | 18% |
Saturated Fat 8.92g | 36% |
Trans Fat 0.0g | |
Cholesterol 12mg | 4% |
Sodium 262mg | 11% |
Potassium 549mg | 16% |
Total Carbs 44.04g | 12% |
Dietary Fiber 3.9g | 13% |
Sugars 37.87g | 25% |
Protein 11.0g | 18% |