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Ингредиенты
Инструкции
- Fry hamburger and sausage till brown. Drain excess fat from meat. Add in Velveeta cheese and let it heat. Don't COOK. Spread on party rye and place under broiler for a few min. Serve warm.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 116g | |
| Recipe makes 12 servings | |
| Calories 303 | |
| Calories from Fat 200 | 66% |
| Total Fat 22.21g | 28% |
| Saturated Fat 10.32g | 41% |
| Trans Fat 0.32g | |
| Cholesterol 82mg | 27% |
| Sodium 850mg | 35% |
| Potassium 346mg | 10% |
| Total Carbs 4.99g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 3.16g | 2% |
| Protein 19.65g | 31% |
