Рецепт Mama's Italian Meatloaf
Порций: 12
Ингредиенты
- 2 lb Lean grnd beef
- 1 lb Italian sausage
- 1 1/2 c. Cracker crumbs
- 2 x Large eggs, beaten
- 1 med Onion, minced
- 1 x Bell pepper, minced
- 1/2 tsp Salt
- 1/4 tsp Pepper
- 1 tsp Oregano
- 1 cl Garlic,chopped
- 1 c. Pizza sauce
- 1/2 lb Boiled ham,sliced thin
- 8 ounce Grated Mozzarella cheese
- 1 can (8 ounce) mushrooms,liquid removed
Инструкции
- Mix first eleven ingredients together.Reserve 1/4 c. pizza sauce. On a large sheet of wax paper,pat meat into a 10 x 13" rectangle. Arrange ham on top of meat mix,leaving a small margin.Spread mushrooms over ham.Sprinkle cheese over all.Reserve small amount of cheese.Start at 10" size and roll meat like a jelly roll.Use wax paper to lift.When rolled tightly,seal edges.Place seam side down in a 9 x 13" pan.Brush with reserved pizza sauce.Bake 1 1/4 hrs @ 375 degrees,10 min.Before done,sprinkle reserved cheese over and finish baking.Serves 10 to 12.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 222g | |
Recipe makes 12 servings | |
Calories 464 | |
Calories from Fat 267 | 58% |
Total Fat 29.6g | 37% |
Saturated Fat 11.56g | 46% |
Trans Fat 0.71g | |
Cholesterol 135mg | 45% |
Sodium 858mg | 36% |
Potassium 539mg | 15% |
Total Carbs 16.76g | 4% |
Dietary Fiber 1.4g | 5% |
Sugars 1.55g | 1% |
Protein 30.9g | 49% |