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Рецепт Mama's Italian Meatloaf
by Global Cookbook

Mama's Italian Meatloaf
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  Порций: 12

Ингредиенты

  • 2 lb Lean grnd beef
  • 1 lb Italian sausage
  • 1 1/2 c. Cracker crumbs
  • 2 x Large eggs, beaten
  • 1 med Onion, minced
  • 1 x Bell pepper, minced
  • 1/2 tsp Salt
  • 1/4 tsp Pepper
  • 1 tsp Oregano
  • 1 cl Garlic,chopped
  • 1 c. Pizza sauce
  • 1/2 lb Boiled ham,sliced thin
  • 8 ounce Grated Mozzarella cheese
  • 1 can (8 ounce) mushrooms,liquid removed

Инструкции

  1. Mix first eleven ingredients together.Reserve 1/4 c. pizza sauce. On a large sheet of wax paper,pat meat into a 10 x 13" rectangle. Arrange ham on top of meat mix,leaving a small margin.Spread mushrooms over ham.Sprinkle cheese over all.Reserve small amount of cheese.Start at 10" size and roll meat like a jelly roll.Use wax paper to lift.When rolled tightly,seal edges.Place seam side down in a 9 x 13" pan.Brush with reserved pizza sauce.Bake 1 1/4 hrs @ 375 degrees,10 min.Before done,sprinkle reserved cheese over and finish baking.Serves 10 to 12.