Распечатать
E-mail
Add a photoПорций: 2
Ингредиенты
Инструкции
- Put together all ingrdients. Mix well. Store in airtight container.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 98g | |
| Recipe makes 2 servings | |
| Calories 341 | |
| Calories from Fat 8 | 2% |
| Total Fat 0.92g | 1% |
| Saturated Fat 0.15g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1527mg | 64% |
| Potassium 100mg | 3% |
| Total Carbs 71.54g | 19% |
| Dietary Fiber 2.5g | 8% |
| Sugars 0.25g | 0% |
| Protein 9.68g | 15% |
