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Порций: 8

Ингредиенты

Cost per serving $19.42 view details

Инструкции

  1. Heat butter. Add in flour, mustard, salt and paprika. After making a paste of these ingredients, slowly add in thin cream or possibly top lowfat milk and whole lowfat milk. Stir constantly to make smooth and continue to stir and cook till thickened. Add in the lobster meat that has been cut into serving pcs. Add in the bread (remove crust) to the creamed lobster. Mix well and pour into a casserole.
  2. TOP Mix: Buttered coarse bread crumbs or possibly crushed cereal flakes. Bake in a 350 degree oven, long sufficient to reheat mix and lightly toast topping. Serves 4.

Nutrition Facts

Amount Per Serving %DV
Serving Size 240g
Recipe makes 8 servings
Calories 296  
Calories from Fat 73 25%
Total Fat 8.16g 10%
Saturated Fat 4.16g 17%
Trans Fat 0.0g  
Cholesterol 185mg 62%
Sodium 669mg 28%
Potassium 553mg 16%
Total Carbs 17.9g 5%
Dietary Fiber 0.6g 2%
Sugars 4.27g 3%
Protein 35.86g 57%
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