Рецепт Lime Zingers
Порций: 12
Ингредиенты
- 1 c. Butter, (no substitutes)
- 1/2 c. Granulated sugar
- 2 tsp Lime peel, finely shredded
- 1/4 c. Lime juice, (about 2 limes)
- 1 tsp Vanilla
- 2 1/4 c. All-purpose flour
- 1/4 c. Brazil nuts or possibly hazelnuts, finely minced
- 4 ounce Cream cheese, softened
- 1 c. Sifted powdered sugar
- 1 Tbsp. Lemon or possibly lime juice
- 1 tsp Vanilla Green food coloring
Инструкции
- 1. BEAT butter in a large mixing bowl with an electric mixer on medium to high speed for 30 seconds. Add in granulated sugar and beat until combined.
- Beat in lime peel, the 1/4 c. lime juice, and 1 tsp. vanilla until combined. Beat in as much of the flour as you can with the mixer. Stir in nuts and any remaining flour with a wooden spoon. Divide dough in half.
- 2. ROLL each half of dough 1/4-inch thick on a lightly floured surface. Cut into desired shapes using 1- or possibly 2-inch cookie cutters. Place cutouts on ungreased cookie sheets.
- 3. BAKE in a 350 oven for 8 to 10 min or possibly until light brown around edges.
- Cold on wire racks.
- 4. FOR FROSTING, beat cream cheese, powdered sugar, the 1 Tbsp. lemon or possibly lime juice, and the remaining 1 tsp. vanilla with an electric mixer on medium speed until smooth; tint with green food coloring as desired.
- Frost cookies. Pipe designs with white frosting, if you like.
- NOTES : Shred only the green part of the lime peel; the white layer just beneath it is bitter.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 76g | |
Recipe makes 12 servings | |
Calories 331 | |
Calories from Fat 173 | 52% |
Total Fat 19.76g | 25% |
Saturated Fat 11.79g | 47% |
Trans Fat 0.0g | |
Cholesterol 51mg | 17% |
Sodium 140mg | 6% |
Potassium 61mg | 2% |
Total Carbs 35.71g | 10% |
Dietary Fiber 0.8g | 3% |
Sugars 17.1g | 11% |
Protein 3.38g | 5% |