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Рецепт Laurie Pila's No Fail Creme Brulee

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0 голосов | 891 визит
Порций: 8

Ингредиенты

Cost per serving $1.16 view details

Инструкции

  1. Preheat oven to 275 degrees Fahrenheit.
  2. Heat 6 c. of cream with vanilla bean and allow to cold.
  3. Separate 12 egg yolks removing whites. Wisk sugar into egg yolks and add in mix to cream. Add in a healthy pinch of salt. Pour mix through sieve to remove vanilla bean.
  4. Create a waterbath by pouring 2 c. of water into a deep oven pan. Place ramekins in pan.
  5. Using a ladle, pour the custard into the ramekins. Place pan in 275 degree oven and bake for 1 hour and 15 min. Ramekins are ready to be removed when the creme shakes like jello when tapped in the oven.
  6. Before serving, sprinkle 1 tsp. of sugar on each ramekin and caramelize with a small blowtorch.

Nutrition Facts

Amount Per Serving %DV
Serving Size 277g
Recipe makes 8 servings
Calories 566  
Calories from Fat 365 64%
Total Fat 41.32g 52%
Saturated Fat 23.68g 95%
Trans Fat 0.0g  
Cholesterol 398mg 133%
Sodium 310mg 13%
Potassium 309mg 9%
Total Carbs 38.34g 10%
Dietary Fiber 0.0g 0%
Sugars 31.98g 21%
Protein 13.16g 21%
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