Рецепт Kovakkai (Tindora/Dondakaya) Curry Recipe | South Indian Side Dish Recipes
Ингредиенты
- Kovakkai Curry (Gherkins / Ivy Gourd Curry)
- Prep time: 10 mins | Cook time: 15 mins | Serves: 4
- Ingredients:
- Kovakkai (Tindora/Dondakaya) – 1/4 kgs
- Onion, medium – 1
- Garlic pods - 2
- Curry leaves – 1 sprig
- Red chili powder – 1 tsp
- Coriander powder – 1-1/2 tsp
- Turmeric powder – 1/4 tsp
- Garam masala powder – 1/2 tsp (optional)
- Mustard seeds – 1/2 tsp
- Urad dal – 1 tsp
- Fresh grated coconut – 4 tbsp
- Salt – to taste
- Oil – 1 tbsp
View Full Recipe at Tickling Palates
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 125g | |
Calories 201 | |
Calories from Fat 150 | 75% |
Total Fat 17.2g | 22% |
Saturated Fat 4.14g | 17% |
Trans Fat 0.35g | |
Cholesterol 0mg | 0% |
Sodium 6mg | 0% |
Potassium 192mg | 5% |
Total Carbs 11.69g | 3% |
Dietary Fiber 2.7g | 9% |
Sugars 4.87g | 3% |
Protein 1.6g | 3% |