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Рецепт Kentucky Ham 'N' Angel Biscuits

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0 голосов | 1212 визитов
Порций: 12

Ингредиенты

Cost per serving $2.14 view details

Инструкции

  1. * HAM SHOULD BE FULLY COOKED AND THINLY SLICED.
  2. COMBINE THE YEAST AND Hot WATER. LET STAND FOR 5 Min. Add in BUTTERMILK AND SET ASIDE. COMBINE FLOUR, SODA AND SALT. CUT IN SHORTENING WITH A PASTRY BLENDER Till Mix RESEMBLES COARSE MEAL. Add in BUTTERMILK Mix STIRRING WITH A FORK Till DRY INGREDIENTS ARE MOISTENED. TURN BISCUIT DOUGH OUT ONTO A LIGHTLY FLOURED BOARD AND KNEAD LIGHTLY FOUR Or possibly FIVE TIMES. ROLL OUT TO A THICKNESS OF 1/3 INCH; CUT WITH 1 3/4" BISCUIT CUTTER.
  3. PLACE ON LIGHTLY GREASED BAKING SHEET. BAKE FOR 8 TO 10 Min AT 400 DEG F. Or possibly Till Golden. TO SERVE: SPLIT BISCUITS IN HALF, FILL WITH HAM SLICES To create A SMALL
  4. NOTE: BISCUITS CAN BE COOLED AND WRAPPED AND Frzn FOR USE AT A LATER

Nutrition Facts

Amount Per Serving %DV
Serving Size 229g
Recipe makes 12 servings
Calories 465  
Calories from Fat 183 39%
Total Fat 20.64g 26%
Saturated Fat 5.17g 21%
Trans Fat 4.28g  
Cholesterol 82mg 27%
Sodium 1925mg 80%
Potassium 432mg 12%
Total Carbs 41.88g 11%
Dietary Fiber 1.4g 5%
Sugars 5.23g 3%
Protein 26.19g 42%
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