Рецепт Greek Peasant Salad
Порций: 2
Ингредиенты
- 3 x radishes
- 2 x tomatoes, thinly sliced
- 8 slc cucumber
- 1/2 x green pepper, finely minced
- 2 x lettuce leaves, thinly shredded
- 2 x scallions, thinly sliced
- 1/2 x onion, thinly sliced
- 4 tsp minced parsley
- 4 tsp minced mint
- 1/2 tsp oregano
- 3 1/3 Tbsp. extra virgin olive oil
- 4 tsp cider or possibly wine vinegar
- 4 ounce Feta or possibly other white cheese, cut into small pcs
- 8 x black olives
Инструкции
- 1. Place washed and prepared salad ingredients in a bowl.
- 2. Mix dressing ingredients thoroughly and pour dressing over the salad. Mix gently with a wooden serving set. Add in the cheese and the olives.
- Serves 2-
- 3.
- Fresh ingredients and easy preparation make this salad-with its contrasting textures and flavors-a perennial summer favorite. Tomatoes, cucumber, and Feta marry beautifully with fresh herbs and a few garden surprises to create great taste and healthy nourishment. Add in whole grain bread and you have a quick, delicious, and economical lunch.
- Those Mediterranean peasants really know how to live!
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 296g | |
Recipe makes 2 servings | |
Calories 866 | |
Calories from Fat 794 | 92% |
Total Fat 88.88g | 111% |
Saturated Fat 19.11g | 76% |
Trans Fat 0.0g | |
Cholesterol 50mg | 17% |
Sodium 647mg | 27% |
Potassium 369mg | 11% |
Total Carbs 11.34g | 3% |
Dietary Fiber 2.5g | 8% |
Sugars 7.2g | 5% |
Protein 9.65g | 15% |