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Ингредиенты
- 1 1/3 c. Boiling water, divided
- 2 pkt (4-serving size) JELL-O, different flavors
Инструкции
- This is from the Easter Egg recipe leaflet which came with the mold. Hope this helps.
- Stir 2/3 c. water into 1 flavor of gelatin, dissolve. Pour into bottom half of each egg and chill exactly 1 hour. Stir remaining 2/3 c. water into second flavor of gelatin, dissolve. Pour into mold on top of the other flavor. Chill at least 3 hrs.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 316g | |
| Calories 0 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 13mg | 1% |
| Potassium 0mg | 0% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 0.0g | 0% |
