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Ингредиенты
- 1 lbs wide noodles
- 10 oz 2 frozen boxes chopped spinch
- 8 lage eggs
- 1 pint sour cream
- 6 oz melted margarine
- 1 pkg onion soup mix
- 1 can fresh fried onions
Инструкции
- Preheat oven to 350 F. Cook noodles according to package instructions and drain them.
- cook spinach according to package instructions and drain it.
- In a blender, mix eggs, sour cream, margarine, and onion soup mix until well blended.
- Add blended mixture and chopped spinach to cooked noodles. G
- Transfer mixture to a 13 by 9 inch baking dish. Sprinkle the french fried onions on top of the noodles and bake for 1 1/2 to 2 hours. Check during baking and lightly cover with aluminum foil if necessary to keep the onions from getting to well done.
