Рецепт Italian Style Red Sauce
Порций: 1
Ингредиенты
- 1 x 14 ounce can minced plum tomatoes
- 1 x 6 ounce can tomato paste
- 2 Tbsp. red wine vinegar
- 1 Tbsp. extra virgin olive oil
- 1 tsp dry oregano
- 1 tsp dry basil
- 1 tsp dry parsley
- 2 med clove garlic
- 1 cube beef bullion
- 1/4 tsp grnd ginger
- 1/8 tsp grnd black pepper salt, to taste
Инструкции
- Mix everything together in a small saucepan on medium heat till it starts bubbling. Reduce to simmer for 30 min to 1 hour, stirring occassionally.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 411g | |
Calories 310 | |
Calories from Fat 130 | 42% |
Total Fat 14.71g | 18% |
Saturated Fat 2.11g | 8% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1619mg | 67% |
Potassium 2145mg | 61% |
Total Carbs 42.61g | 11% |
Dietary Fiber 9.5g | 32% |
Sugars 25.35g | 17% |
Protein 9.37g | 15% |