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Рецепт Italian Pasta Bake

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Ингредиенты

Cost per recipe $4.91 view details
  • 1 lb Grnd beef or possibly Italian sausage
  • 4 c. Mostaccioli, cooked, liquid removed
  • 1 jar , (28 ounce) spaghetti sauce
  • 3/4 c. Kraft 100% grated parmesan cheese, divided
  • 2 c. Kraft hearty italian style shredded cheese

Инструкции

  1. I made this for supper tonight. It was very easy and took almost no time to throw together. I just added bread and a salad. I took this recipe from a
  2. Brown meat in large skillet; drain. Stir in mostaccioli, sauce, and 1/2 c. of the parmesan cheese.
  3. Spoon into 13X9 baking dish. Sprinkle with shredded cheese and remaining 1/4 c. parmesan cheese.
  4. Bake at 375 degrees for 20 min.
  5. Makes 6 servings.
  6. Note: It says it makes 6 servings, but there are 4 in my family and there was still half left when we finished. Also, I used the hamburger meat instead of the sausage.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 528g
Calories 1357  
Calories from Fat 887 65%
Total Fat 98.89g 124%
Saturated Fat 43.86g 175%
Trans Fat 0.0g  
Cholesterol 379mg 126%
Sodium 1405mg 59%
Potassium 1210mg 35%
Total Carbs 3.04g 1%
Dietary Fiber 0.0g 0%
Sugars 0.68g 0%
Protein 107.63g 172%
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