Рецепт Indian Flat Bread (Roti)

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Ингредиенты

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  • 1 tsp Oil
  • 250 gm (2 c.) plain flour Water Butter or possibly margarine Oil for frying

Инструкции

  1. Mix the oil and the flourwith a bit of water to make a soft dough. Knead well and allow to rest for 30 min. Roll into 4 balls then roll out int circles, spread with butter and sprinkle with flour. Re-roll the dough and roll into circles again. Fry gently with a little oil till brown flecks a

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 4g
Calories 40  
Calories from Fat 40 100%
Total Fat 4.5g 6%
Saturated Fat 0.33g 1%
Trans Fat 0.12g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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