Рецепт Impossible Coconut Custard Pie
Порций: 6
Ингредиенты
- 2 c. lowfat milk
- 4 large eggs
- 1/3 c. butter
- 1/2 c. flour
- 3/4 c. sugar
- 1 c. coconut
- 1 1/2 teaspoon vanilla
Инструкции
- Put together all ingredients in blender; blend 1 minute. Pour into well greased and lightly floured 10 inch pie pan. Bake at 350 degrees for 40-45 min or possibly till custard sets. Flour makes a crust and custard rises to the top.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 170g | |
Recipe makes 6 servings | |
Calories 334 | |
Calories from Fat 147 | 44% |
Total Fat 16.71g | 21% |
Saturated Fat 10.09g | 40% |
Trans Fat 0.0g | |
Cholesterol 170mg | 57% |
Sodium 156mg | 7% |
Potassium 207mg | 6% |
Total Carbs 38.45g | 10% |
Dietary Fiber 0.9g | 3% |
Sugars 30.06g | 20% |
Protein 8.29g | 13% |