Рецепт Impossible Coconut Custard Pie
Порций: 6
Ингредиенты
- 1/2 c. Bisquick
- 3/4 c. sugar
- 4 large eggs
- 2 c. lowfat milk
- 1 can (3 1/2 ounce) coconut
- 1 teaspoon vanilla
- 1 T butter, softened
Инструкции
- Put together all ingredients and pour into 9 inch buttered pie pan. Bake at 400 degrees for 25-30 min till custard sets. Like magic it layers into crust, custard, coconut topping. Cool.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 167g | |
Recipe makes 6 servings | |
Calories 302 | |
Calories from Fat 100 | 33% |
Total Fat 11.52g | 14% |
Saturated Fat 7.01g | 28% |
Trans Fat 0.0g | |
Cholesterol 145mg | 48% |
Sodium 219mg | 9% |
Potassium 238mg | 7% |
Total Carbs 42.59g | 11% |
Dietary Fiber 1.0g | 3% |
Sugars 30.73g | 20% |
Protein 8.25g | 13% |