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Рецепт Hungarian Goulash 57

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Порций: 6

Ингредиенты

Cost per serving $1.47 view details

Инструкции

  1. In Dutch oven brown beef in shortening.
  2. Stir in sliced onions, garlic, paprika and salt; saute/fry till onions are tender.
  3. Add in water, Heinz 57 sauce. Cover; simmer 1 1/2 to 2 hrs or possibly till meat is tender.
  4. Thicken sauce with flour/water mix, if you like.
  5. Serve over warm buttered noodles.

Nutrition Facts

Amount Per Serving %DV
Serving Size 263g
Recipe makes 6 servings
Calories 355  
Calories from Fat 245 69%
Total Fat 27.24g 34%
Saturated Fat 10.21g 41%
Trans Fat 1.43g  
Cholesterol 88mg 29%
Sodium 858mg 36%
Potassium 442mg 13%
Total Carbs 1.18g 0%
Dietary Fiber 0.5g 2%
Sugars 0.3g 0%
Protein 25.1g 40%
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