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- Preheat oven to 350. Place chicken pcs in shallow baking pan, skin side up. Combine butter, honey, mustard, salt and curry pwdr and mix well. Pour over chicken and bake 1-1/4 hrs, basting every 15 minutes, till chicken is tender and nicely browned.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 159g | |
| Recipe makes 8 servings | |
| Calories 422 | |
| Calories from Fat 261 | 62% |
| Total Fat 29.28g | 37% |
| Saturated Fat 12.3g | 49% |
| Trans Fat 0.0g | |
| Cholesterol 117mg | 39% |
| Sodium 252mg | 11% |
| Potassium 251mg | 7% |
| Total Carbs 18.28g | 5% |
| Dietary Fiber 0.4g | 1% |
| Sugars 17.57g | 12% |
| Protein 22.13g | 35% |
