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Add a photoПорций: 12
Ингредиенты
- 2 sm. pkg. lime Jello
- 5 c. warm water
- 4 c. cool water
- 1 pkg. lemon Jello
- 1/2 c. miniature marshmallows
- 1 c. pineapple juice
- 1 (8 ounce.) pkg. cream cheese
- 1 pound 4 ounce. crushed pineapple
- 1 c. whipped cream
- 1 c. mayonnaise
- 2 pkg. red Jello
Инструкции
- Put lime Jello in large pan till almost set. Dissolve lemon Jello in 1 c. warm water. In double boiler add in marshmallows and stir to heat. Remove from heat; add in pineapple juice and cream cheese. Beat till well blended and stir in pineapple. Mix in whipped cream and mayonnaise. Refrigeratetill thickened. Pour over lime Jello and refrigeratetill syrupy. Pour the red Jello over pineapple layer. Refrigeratetill hard. Serves 4.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 274g | |
| Recipe makes 12 servings | |
| Calories 348 | |
| Calories from Fat 227 | 65% |
| Total Fat 25.7g | 32% |
| Saturated Fat 8.1g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 34mg | 11% |
| Sodium 286mg | 12% |
| Potassium 65mg | 2% |
| Total Carbs 27.88g | 7% |
| Dietary Fiber 0.0g | 0% |
| Sugars 25.25g | 17% |
| Protein 3.37g | 5% |
