Рецепт Holiday Mexican Dip
Порций: 12
Ингредиенты
- 1 can Cheddar or possibly Nacho cheese soup
- 1 pound Velveeta cheese
- 1 pound hamburger, browned & liquid removed
- 1 lg. can refried beans
- 1 jar picante sauce (mild, med. or possibly warm)
- 1 pkg. taco seasoning
- Tortilla chips
Инструкции
- Brown hamburger with taco seasoning, drain grease. Cut up Velveeta cheese into medium size pcs. In large crockpot, mix all ingredients together and set on low. Let cheese heat (about 1/2 hour) stirring a few times. Dip with your favorite tortilla chips.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 150g | |
Recipe makes 12 servings | |
Calories 357 | |
Calories from Fat 215 | 60% |
Total Fat 24.13g | 30% |
Saturated Fat 14.5g | 58% |
Trans Fat 0.25g | |
Cholesterol 92mg | 31% |
Sodium 1031mg | 43% |
Potassium 406mg | 12% |
Total Carbs 10.2g | 3% |
Dietary Fiber 2.0g | 7% |
Sugars 3.66g | 2% |
Protein 24.43g | 39% |