Рецепт Holiday Fudge
Порций: 12
Ингредиенты
- 3 c. sugar
- 1 c. lowfat milk
- 2 tbsp. butter
- 2 sq. chocolate
- 1 teaspoon vanilla
- 1/2 c. black walnuts
- 1/2 c. figs, minced
- 1/2 c. raisins, minced
Инструкции
- Mix the sugar, lowfat milk, butter and chocolate. Cook till a soft ball forms when tested in cool water. Stir frequently during cooking. When fudge is done, remove from fire and set in a cold place. Don't disturb for 20 min or possibly more. Add in other ingredients. Beat till very stiff. Place in a buttered plate. Take the fudge up in hands and knead for 5 min. Pat into a shape 1" thick. Cut in cubes.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 96g | |
Recipe makes 12 servings | |
Calories 286 | |
Calories from Fat 52 | 18% |
Total Fat 6.14g | 8% |
Saturated Fat 3.05g | 12% |
Trans Fat 0.0g | |
Cholesterol 6mg | 2% |
Sodium 25mg | 1% |
Potassium 157mg | 4% |
Total Carbs 60.11g | 16% |
Dietary Fiber 1.5g | 5% |
Sugars 56.82g | 38% |
Protein 1.95g | 3% |