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Add a photoПорций: 12
Ингредиенты
- 1 1/2 c. Flour
- 1 tsp Salt
- 1 tsp Baking soda
- 1 c. Shortening
- 1 c. Light brown sugar Firmly packed
- 1/2 c. Sugar
- 1 tsp Vanilla
- 2 x Large eggs
- 2 c. Old fashioned rolled oats
- 12 ounce Semisweet choclate chips
Инструкции
- 1. Combine flour, salt and baking soda in a large bowl. Set aside.
- 2. With an electric mixer beat together the shortening, sugars and vanilla in a large bowl till creamy. Add in Large eggs, beating till light and fluffy. Gradually beat in flour mix and oats. Stir in chocolate chips.
- 3. Drop batter by well-rounded teaspoonfuls onto greased baking sheets and bake in a preheated 350-degrwe oven for 8 to 10 min, or possibly till golden brown.
- 4. Let cold on sheets for 2 min before transfering to a wire rack to cold completely.
- Makes 7 1/2 dozen.
- I must like a larger cookie because this only made 4 1/2 dozen from me.
- They took 14 min to bake.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 82g | |
| Recipe makes 12 servings | |
| Calories 374 | |
| Calories from Fat 167 | 45% |
| Total Fat 18.94g | 24% |
| Saturated Fat 4.4g | 18% |
| Trans Fat 5.71g | |
| Cholesterol 35mg | 12% |
| Sodium 316mg | 13% |
| Potassium 102mg | 3% |
| Total Carbs 47.58g | 13% |
| Dietary Fiber 1.8g | 6% |
| Sugars 26.4g | 18% |
| Protein 4.46g | 7% |
