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Рецепт Herb Roasted Lamb Dijon

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Порций: 6

Ингредиенты

Cost per serving $2.91 view details

Инструкции

  1. Place mustard, soy, garlic, sage, oregano and ginger in blender. With machine running, gradually add in 1 1/2 Tbsp. oil. Transfer mustard mix to small bowl. Place lamb on work surface. Rub half of mustard over top side of lamb. Starting at one side, roll up lamb jelly roll fashion. Tie with string to secure. Rub remaining mustard mix all over lamb. Cover and chill overnight.
  2. Place lamb in roasting pan and place in preheated 350 degree oven. Cook approximately 1 hour (cook to desired doneness). Cut lamb into slices and serve.

Nutrition Facts

Amount Per Serving %DV
Serving Size 137g
Recipe makes 6 servings
Calories 288  
Calories from Fat 187 65%
Total Fat 20.84g 26%
Saturated Fat 7.83g 31%
Trans Fat 0.0g  
Cholesterol 80mg 27%
Sodium 411mg 17%
Potassium 336mg 10%
Total Carbs 1.38g 0%
Dietary Fiber 0.5g 2%
Sugars 0.18g 0%
Protein 22.58g 36%
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