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Рецепт Herb Chicken Stir Fry

Name: Herb Chicken Stir Fry
Ingredients: 2 tbsp. all-purpose flour; 2 teaspoon chicken bouillon; 1 teaspoon seasoned salt; 1/2 teaspoon basil; 1/4 teaspoon oregano; 1 onion, minced; 1 clove garlic, chopped; 2 tbsp. veg. oil; 2 med. chicken breasts (skinned, split lengthwise, boned & cubed); 2 med. zucchini, thinly sliced; 3 tomatoes, cut up

от CookEatShare Cookbook

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Порций: 4

Ингредиенты

2 tbsp. all-purpose flour
2 teaspoon chicken bouillon
1 teaspoon seasoned salt
1/2 teaspoon basil
1/4 teaspoon oregano
1 onion, minced
1 clove garlic, chopped
2 tbsp. veg. oil
2 med. chicken breasts (skinned, split lengthwise, boned & cubed)
2 med. zucchini, thinly sliced
3 tomatoes, cut up

Инструкции

Combine 3/4 c. cool water with flour, bouillon, salt, basil and oregano. In a large skillet or possibly wok, stir fry onions and garlic in warm oil till tender. Remove from skillet, stir-fry chicken half at a time for 3-4 min (add in more oil if necessary).
Remove chicken from skillet. Add in zucchini, stir fry 5 min. Add in bouillon mix and tomatoes; cook and stir till bubbly. Add in chicken again with onions. Cook 1 minute longer. Serve with rice or possibly chow mein noodles.