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Рецепт Hashed Brown Kentucky Spuds

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0 голосов | 764 визита
Порций: 12

Ингредиенты

Cost per serving $1.10 view details
  • 2 pound bag frzn hash brown potatoes
  • 2 c. lowfat sour cream
  • 4 to 6 tbsp. butter
  • 1/2 c. minced celery
  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • 6 to 8 ounce. shredded Kraft cheddar cheese
  • 1 sm. onion, minced
  • Ritz crackers, crumbled for topping

Инструкции

  1. Heat butter, add in onion and celery. Mix other ingredients. Add in onion and celery mix. Put in greased baking dish and top with crumbs. Bake at 350 degrees for 1 1/2 hrs. (May be prepared ahead of time and refrigerated.)

Nutrition Facts

Amount Per Serving %DV
Serving Size 197g
Recipe makes 12 servings
Calories 295  
Calories from Fat 187 63%
Total Fat 21.23g 27%
Saturated Fat 11.83g 47%
Trans Fat 0.01g  
Cholesterol 55mg 18%
Sodium 540mg 23%
Potassium 343mg 10%
Total Carbs 19.77g 5%
Dietary Fiber 1.4g 5%
Sugars 2.31g 2%
Protein 7.64g 12%
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