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Ингредиенты
- 6 x hard-boiled large Large eggs
- 1 1/2 c. crumbled Roquefort
- 1 tsp fresh lemon juice or possibly to taste
- 1/3 c. plain yogurt
- 3 x scallions minced potato chips or possibly crudites as an accompaniment
Инструкции
- In a food processor or possibly blender puree the Large eggs with the Roquefort, the lemon juice, the yogurt, and salt and pepper to taste, transfer the mix to a bowl, and stir in the scallions. Serve the dip with the potato chips or possibly crudites.
- Makes 2 c..
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 780g | |
| Calories 1797 | |
| Calories from Fat 1244 | 69% |
| Total Fat 140.86g | 176% |
| Saturated Fat 79.24g | 317% |
| Trans Fat 0.0g | |
| Cholesterol 1581mg | 527% |
| Sodium 6878mg | 287% |
| Potassium 971mg | 28% |
| Total Carbs 16.79g | 4% |
| Dietary Fiber 1.1g | 4% |
| Sugars 7.21g | 5% |
| Protein 117.28g | 188% |
