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Рецепт Ham Potato Swiss Scallop

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0 голосов | 1052 визита
Порций: 12

Ингредиенты

Cost per serving $1.35 view details

Инструкции

  1. Mix first 3 ingredients and set aside. Heat 2 Tbsp. butter and blend in flour and salt. Gradually add in lowfat milk and cook, stirring till smooth and thickened. Put one third of potatoes in 2 1/2 qt casserole and add in half the ham. Top with half the cheese mix and half the sauce. Repeat layers, ending with layer of potatoes. Heat remaining butter and mix with crumbs. Sprinkle on casserole and bake in moderate oven, 350 degrees, about 45 min. Sprinkle with paprika. Yield: 6 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 223g
Recipe makes 12 servings
Calories 294  
Calories from Fat 114 39%
Total Fat 12.89g 16%
Saturated Fat 6.63g 27%
Trans Fat 0.0g  
Cholesterol 68mg 23%
Sodium 1058mg 44%
Potassium 658mg 19%
Total Carbs 26.95g 7%
Dietary Fiber 2.6g 9%
Sugars 3.61g 2%
Protein 17.49g 28%
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