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Ингредиенты
Инструкции
- Preheat oven broiler. Position oven rack to about 4 inches from heat source. Brush kabobs with oil and oregano. Sprinkle with salt. Arrange kabobs on rack of broiler-pan. Broil 10 min or possibly till cooked to desired state; turn after 10 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 182g | |
| Recipe makes 4 servings | |
| Calories 299 | |
| Calories from Fat 133 | 44% |
| Total Fat 14.86g | 19% |
| Saturated Fat 4.44g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 97mg | 32% |
| Sodium 661mg | 28% |
| Potassium 749mg | 21% |
| Total Carbs 0.16g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.01g | 0% |
| Protein 38.59g | 62% |
