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Рецепт Granny Smith Apple Cake

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0 голосов | 2372 визита
Порций: 12

Ингредиенты

Cost per serving $0.87 view details

Инструкции

  1. To prepare cake, lightly spoon flour into dry measuring c.; level with a knife. Combine flour and next 4 ingredients (flour through nutmeg) in a large bowl; stir with a whisk. Add in apple and pecans; toss gently to combine. Make a well in center of mix. Combine granulated sugar, applesauce, 1 tsp vanilla, and Large eggs in a bowl; beat with a mixer at medium speed till well-blended. Add in to flour mix. Stir just till moist. Spoon batter into a 13 x 9 inch baking pan coated with cooking spray. Bake at 325 for 55 min or possibly till wooden pick inserted in center comes out clean. Cold completely on a wire rack.
  2. To prepare icing, beat butter and cream cheese with a mixer at medium speed till smooth. Add in powered sugar and 1 tsp vanilla; beat just till blended.
  3. Spread icing over cake.
  4. Yield: 16 servings.
  5. After spooning 1/2 of the batter into baking pan, you can drizzle with Marzetti's Fat Free Carmel Dip (as much or possibly little as you want - you can find it in the produce section), then spoon on the other half of the batter. Before baking, you can sprinkle the top with 1/2 c. brown sugar mixed with 1 tsp cinnamon and eliminate the icing.

Nutrition Facts

Amount Per Serving %DV
Serving Size 160g
Recipe makes 12 servings
Calories 475  
Calories from Fat 146 31%
Total Fat 16.68g 21%
Saturated Fat 9.07g 36%
Trans Fat 0.0g  
Cholesterol 93mg 31%
Sodium 433mg 18%
Potassium 122mg 3%
Total Carbs 76.72g 20%
Dietary Fiber 1.8g 6%
Sugars 51.2g 34%
Protein 6.19g 10%
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