Рецепт Gourmet Mushroom Fettucini
Порций: 6
Ингредиенты
- 1 lb Assorted mushrooms
- 1 pkt Fettucini florentine
- 3 Tbsp. Extra virgin extra virgin olive oil
- 3 x Cloves garlic
- 1/2 c. Pine nuts
- 1 pkt (3 ounce.) sun dry tomatoes, softened and chopped
Инструкции
- Cook fettucini according to package directions. Meanwhile in medium saucepan, heat oil and saute/fry remaining ingredients 2-3 min. Remove from heat; toss with warm cooked fettucini.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 104g | |
Recipe makes 6 servings | |
Calories 202 | |
Calories from Fat 134 | 66% |
Total Fat 15.48g | 19% |
Saturated Fat 1.7g | 7% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 9mg | 0% |
Potassium 345mg | 10% |
Total Carbs 13.5g | 4% |
Dietary Fiber 1.8g | 6% |
Sugars 4.43g | 3% |
Protein 5.2g | 8% |